gogogo

Food, Science, and the Human Body. Episode 14, The Science and Secrets of Chocolate.

Food, Science, and the Human Body. Episode 14, The Science and Secrets of Chocolate. - 1 online resource (streaming video file) (30 minutes): digital, .flv file, sound

Title from title frames. Film In Process Record.

Alyssa Crittenden

Originally produced by The Great Courses in 2017.

Today, chocolate is a multi-billion-dollar global industry. In this lecture, Professor Crittenden takes you back in time so you can follow chocolate's trek around the world, considering not only its history and chemical properties, but its role in the current global market in the form of powerful chocolate empires.


Mode of access: World Wide Web.


In English

6694938 Kanopy


Health.


Education films.

Powered by Koha