The significance of food in the Irish tourism product / Norah Deacon [thesis]
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- Thesis BA. BUS./T.T.M. 21/06
Item type | Current library | Call number | Status | Date due | Barcode | |
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2 Hour Loan | Moylish Library Theses Collection | Thesis BA. BUS./T.T.M. 21/06 (Browse shelf(Opens below)) | Available | 39002100696534 |
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Thesis BA. BUS./T.T.M. 21/03 The impact of financial management in a business and business crisis / | Thesis BA. BUS./T.T.M. 21/04 The socio-cultural impacts of normal people on Tubbercurry, County Sligo, Ireland. / | Thesis BA. BUS./T.T.M. 21/05 Music festivals : motivations of attendees and the overall effect on local communities / | Thesis BA. BUS./T.T.M. 21/06 The significance of food in the Irish tourism product / | Thesis BA. BUS./T.T.M. 21/07 The potential impact of working remotely with a particular emphasis on health and wellness / | Thesis BA. BUS./T.T.M. 21/08 Understanding absenteeism : and Irish hospitality perspective / | Thesis BA. BUS./T.T.M. 21/09 A study of the environmental pillar of sustainable tourism with specific focus on green hotels in Ireland / |
Thesis submitted for B.A. in Business Studies with Tourism & Travel Management (2021)
Includes bibliographical references.