Cooking Basics: What Everyone Should Know. Episode 15, Cooking the Perfect Thanksgiving Turkey.
Material type: FilmPublisher number: 12284573 | KanopyPublisher: The Great Courses, 2019Publisher: [San Francisco, California, USA] : Kanopy Streaming, 2021Description: 1 online resource (streaming video file) (50 minutes): digital, .flv file, soundContent type:- two-dimensional moving image
- computer
- online resource
Title from title frames.
Film
In Process Record.
Sean Kahlenberg
Originally produced by The Great Courses in 2019.
To brine or not to brine? While there are pros and cons to both, in this episode, you'll learn Chef Kahlenberg's method of brining and cooking turkey, as well as creating delicious stuffing and cranberry sauce. With the chef's tips on prep and cook times, it will all come together exactly as you've always hoped.
Mode of access: World Wide Web.
In English