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Chef & Restaurant [United Kingdom] [journal].

Material type: Continuing resourceContinuing resourcePublication details: Buckingham : Chef Magazine, 2011-Description: v. : col. ill., col. ports. ; 32 cmISSN:
  • 2046-2662
Subject(s): Online resources: Holdings: Library (Moylish) Has Print Format: No. 32, 2013; No. 36, 2014 - April 2018; Assorted issues from December 2018 -
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