Blanc, Raymond,  1949- <br/><br/>
Le manoir aux quat'saisons :   the story of a modern classic / 
Raymond Blanc ; photographs by Chris Terry ; illustrations by MH Jeeves. 
 - Special edition. 
 - 479 pages :  illustrations (black and white, and colour), maps (colour) ;  35 cm 
<br/><br/> Includes index.  In presentation case (43 x 36 x 7 cm).  Formerly CIP. 
<br/><br/><br/>Chapter and recipe headings in French and English. 
<br/><br/><label>ISBN: </label>9781408816905 
<br/><br/><label>Subjects--Personal Names: </label><br/>Blanc, Raymond, 1949- 
<br/><br/><label>Subjects--Corporate Names: </label><br/>Manoir aux Quat'Saisons.
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, French.<br/>Seasonal cooking.<br/>Hotel restaurants--England--Great Milton.
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Cookbooks.
<br/><br/><label>Dewey Class. No.: </label>641.5944 BLA