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Instrumental methods in food and beverage analysis / edited by David Louis Bente Wetzel, George Charalambous by Series: Developments in food science ; 39
Material type: Text Text; Format: print
Publication details: Amsterdam New York : Elsevier 1998
Availability: Items available for loan: Moylish Library (1)Location, call number: Main Collection 664.07 WET.
Creatring Entrepreneurial Universities : organizational pathways of transformation / Burton R. Clark. by Series: Issues in Higher Education
Material type: Text Text; Format: print
Publication details: Oxford : Elsevier Science Ltd., 1998
Availability: Items available for loan: Moylish Library (1)Location, call number: Main Collection 378.4 CLA.
Handbook of coding theory ed.: V. S. Pless ... 2
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English
Publication details: Amsterdam [u.a.] Elsevier 1998
Availability: Items available for loan: Thurles Library (1)Location, call number: Main Collection 512.7 PLE.
Modern recording techniques / David Miles Huber, Robert E. Runstein. by
Edition: 6th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Amsterdam : Focal Press/Elsevier, c2005
Other title:
  • Recording techniques
Availability: Items available for loan: Moylish Library (4)Location, call number: Main Collection 621.389 HUB , ...
Latin squares : new developments in the theory and applications / [edited by] J. Dénes and A.D. Keedwell ; with specialist contributions by G.B. Belyavskaya ... [et al.]. by Series: Annals of discrete mathematics ; 46
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Amsterdam ; New York : New York, N.Y., U.S.A. : North-Holland ; Distributors for the U.S. and Canada, Elsevier Science Pub. Co., c1991
Availability: Items available for loan: Thurles Library (1)Location, call number: Main Collection 512.925 DEN.
Analysis of oils and fats edited by R.J. Hamilton and J.B. Rossell by
Material type: Text Text
Publication details: London Elsevier Applied Science c1986
Availability: Items available for loan: Moylish Library (1)Location, call number: Main Collection 665 HAM.
Advances in the microbiology and biochemistry of cheese and fermented milk edited by F. Lyndon Davies and Barry A. Law by
Material type: Text Text
Publication details: London Elsevier Applied Science c1984
Availability: Items available for loan: Moylish Library (1)Location, call number: Main Collection 664.64 LYN.
Chromatography of environmental hazards by
Material type: Text Text
Publication details: Amsterdam Oxford Elsevier Scientific ; Amsterdam : 1982
Availability: Items available for loan: Moylish Library (1)Location, call number: Main Collection 543.8 FIS.
Marine Environmental Pollution, 2 Dumping and Mining / Edited by Richard A. Geyer by Series: Elsevier Oceanography series ; 27B
Material type: Text Text
Publication details: Amsterdam : Elsevier Scientific Publishing Company, 1981
Availability: Items available for loan: Moylish Library (1)Location, call number: Main Collection 614.77 GEY.
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