Your search returned 5 results.

Results
		Dairy processing and quality assurance / editors, Ramesh C. Chandan, Arun Kilara, Nagendra P. Shah. [electronic resource] by Chandan, Ramesh C [editor.] Kilara, Arun [editor.] Shah, Nagendra P [editor.] Edition: Second edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Chichester, England : Wiley Blackwell, 2016Copyright date: ©2016 Online access: Click to View Availability: Items available for reference: Thurles Library: Online (1). Add to cart (remove)
		Sustainable dairy production / edited by Peter de Jong, Principal Scientist, Processing & Safety Nizo Food Research Bv, Netherlands. by Jong, Peter de, 1965- Publication details: New York : Wiley-Blackwell , 2013 Online access: Click here to view book Availability: No items available. Add to cart (remove)
		No cover image available Irish Dairy Board annual report 2007 by Irish Dairy Board Irish Dairy Board Series: Annual report 2007 Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Adult; Publication details: Dublin : IDB, 2007 Availability: Not available: Moylish Library: Lost (1). Add to cart (remove)
		Dairy chemistry and biochemistry P.F. Fox and P.L.H. McSweeney by Fox, P. F McSweeney Material type: Text; Format: print Publication details: London Blackie Academic & Professional 1998 Availability: Items available for loan: Moylish Library (1)Location, call number: Main Collection 637 FOX. Place hold Add to cart (remove)
		No cover image available Advances in the microbiology and biochemistry of cheese and fermented milk edited by F. Lyndon Davies and Barry A. Law by Davies, J. O Law Material type: Text Publication details: London Elsevier Applied Science c1984 Availability: Items available for loan: Moylish Library (1)Location, call number: Main Collection 664.64 LYN. Place hold Add to cart (remove)

Powered by Koha