Potato : the definitive guide to potatoes and potato cooking / Alex Barker ; with recipes by Sally Mansfield.

By:

Barker, Alex

Contributor(s):

Mansfield, Sally, 1963-

Material type: Text

TextPublication details: London : Lorenz, 1999.Description: 256 p. : ill. (chiefly col.) ; 31 cmISBN:

0754801721

Subject(s):

DDC classification:

641.6521 BAR

Holdings
Item type	Current library	Call number	Copy number	Status	Date due	Barcode
Standard Loan	Moylish Library Main Collection	641.6521 BAR (Browse shelf(Opens below))	1	Available		39002000396789

Enhanced descriptions from Syndetics:

Potato is an illustrated guide to preparing, cooking, storing and cultivating the potato. It provides an historical account of the potato with anecdotes and botanical information as well as descriptions of the varieties and a selection of recipes.'

Includes index.

Table of contents provided by Syndetics

The Potato--Its History (p. 6)
Growing Your Own Potatoes (p. 11)
Preparation Techniques (p. 12)
Cooking Techniques (p. 17)
Buying and Storing (p. 26)
Equipment (p. 28)
Potatoes of the World (p. 34)
The Recipes (p. 72)
Soups (p. 74)
Appetizers and Snacks (p. 92)
Salads (p. 110)
Side Dishes (p. 128)
Meat and Poultry Dishes (p. 158)
Fish Dishes (p. 184)
Vegetarian Dishes (p. 206)
Breads and Biscuits (p. 230)
Index (p. 252)