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Biosecurity in animal production and veterinary medicine : from principles to practice / Jeroen Dewulf and Filip Van Immersee

Contributor(s): Material type: TextTextPublication details: Leuven, 2018, Belgium :AccoDescription: 523 pages, 25 cmISBN:
  • 9789463443784
Subject(s):
Holdings
Item type Current library Call number Status Date due Barcode
Standard Loan Thurles Library Main Collection 636.089 DEW (Browse shelf(Opens below)) Available 39002100608224

Enhanced descriptions from Syndetics:

Globally, the way the animal production industry copes with infectious diseases is changing. The (excessive) use of antimicrobials is under debate and it becomes standard practice to implement thorough biosecurity plans on farms to prevent the entry and spread of pathogenic micro-organisms. Not only in farm animal production, but also in facilities where companion animals are kept, including in veterinary practices and clinics, awareness of the beneficial implications of a good biosecurity plan has raised. The book 'Biosecurity in Animal Production and Veterinary Practices' is the first compilation of both fundamental aspects of biosecurity practices, and specific and practical information on the application of the biosecurity measures in different animal production and animal housing settings.

The book starts with a general introductory chapter on the epidemiology of infectious diseases, followed by a chapter explaining the general principles of biosecurity. Specific topics of biosecurity, including rodent and insect control, cleaning and disinfection, hygiene and decontamination of feed, drinking water and air, and measuring the biosecurity status of farms, are detailed in dedicated chapters. Explanations on the relevance of the implementation of biosecurity plans in order to improve animal health and performance and reduce antimicrobial usage are described, and a chapter on ways to motivate farmers to implement a biosecurity plan is written. Practical chapters deal with biosecurity in the poultry, pig and cattle industry, horse facilities, dog kennels, veterinary practices and clinics, laboratory animal facilities and aquaculture.

The book is a practical guide that can be used by farm and animal facility managers, consultants, veterinarians, animal caretakers, and people with interest in prevention of diseases in animals. Academics and students will benefit from the book because it contains all relevant information on animal biosecurity.

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