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Basic hotel front office procedures Peter Renner

By: Material type: TextTextPublication details: New York Van Nostrand Reinhold c1994Edition: 3rd edISBN:
  • 0442016115
  • 9780471290643
Subject(s): DDC classification:
  • 647.94 REN
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Standard Loan Moylish Library Main Collection 647.94 REN (Browse shelf(Opens below)) 1 Available 39002000180282

Enhanced descriptions from Syndetics:

This excellent training guide provides step-by-step coverage of all the critical principles and procedures in hotel management: reservations, housekeeping and guest services, cash and credit card control, check-in, and check-out. This revised and expanded Third Edition discusses all the ins and outs of front office routines in clear and practical terms.

Includes bibliographical references and index

Table of contents provided by Syndetics

  • Welcome to the Industry
  • Reservations Procedures
  • Rooming Procedures
  • Guest Accounting
  • Communication Skills
  • TA at the Front Desk
  • Glossary
  • Appendix
  • Notes
  • Index

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