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		McGee on food and cooking : an encyclopedia of kitchen science, history and culture / Harold McGee. by McGee, Harold McGee, Harold. On food and cooking Edition: New ed. Material type: Text; Format: print ; Literary form: Not fiction ; Audience: Adult; Publication details: London : Hodder & Stoughton, 2004 Dissertation note: Includes index Other title: On food and cooking Availability: Items available for loan: Moylish Library (1)Location, call number: Main Collection 641.403 MCG. Place hold Add to cart (remove)
		On food and cooking : the science and lore of the kitchen / Harold McGee ; illustrations by Patricia Dorfman, Justin Greene, and Ann McGee. by McGee, Harold Edition: Completely rev. and updated. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Scribner, 2004 Online access: Publisher description Table of contents only Sample text Availability: Items available for loan: Moylish Library (1)Location, call number: Main Collection 641.3 MCG. Place hold Add to cart (remove)

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