Hotel and restaurant design. No. 3 / [editorial director] Roger Yee.
Material type: TextPublication details: New York : Visual Profile ; 2011.Description: 267 p. : col. ill. ; 30 cmISBN:- 0982598955 (hbk.)
- 9780982598955 (hbk.)
- 647.94 YEE
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Standard Loan | LSAD Library Main Collection | 647.94 YEE (Browse shelf(Opens below)) | 1 | Available | 39002100513747 |
Enhanced descriptions from Syndetics:
Over 100 international projects in the hotel, resort, spa, theatre and restaurant fields illustrate why so many business and leisure guests find themselves impressed by the hospitality industry's newest facilities both in the U.S. and abroad. This volume is an inspiration and a necessity to any professional engaged in the many forms of hospitality and restaurant design.