000 | 02097ngm a2200457 i 4500 | ||
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001 | kan12163774 | ||
003 | CaSfKAN | ||
005 | 20230116142559.0 | ||
006 | m o c | ||
007 | cr una---unuuu | ||
007 | vz uzazuu | ||
008 | 210615p20212019cau078 o vleng d | ||
028 | 5 | 2 |
_a12163774 _bKanopy |
035 | _a(OCoLC)1258258880 | ||
040 |
_aCaSfKAN _beng _erda _cCaSfKAN |
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245 | 0 | 0 | _aStage: The Culinary Internship. |
264 | 1 |
_bCargo Film & Releasing, _c2019. |
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264 | 1 |
_a[San Francisco, California, USA] : _bKanopy Streaming, _c2021. |
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300 |
_a1 online resource (streaming video file) (78 minutes): _bdigital, .flv file, sound |
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336 |
_atwo-dimensional moving image _btdi _2rdacontent |
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337 |
_acomputer _bc _2rdamedia |
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338 |
_aonline resource _bcr _2rdacarrier |
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344 | _adigital | ||
347 |
_avideo file _bMPEG-4 _bFlash |
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500 | _aTitle from title frames. | ||
500 | _aFilm | ||
500 | _aIn Process Record. | ||
518 | _aOriginally produced by Cargo Film & Releasing in 2019. | ||
520 | _aSTAGE: THE CULINARY INTERNSHIP follows a group of aspiring chefs during a nine-month apprenticeship at one of the best restaurants in the world: Mugaritz, nestled in the hills outside San Sebastian. While the two Michelin starred restaurant's notorious avant-garde cuisine elevates these young hopefuls to think outside the confines of a kitchen, can they handle the heat of its intense creative environment? Featuring Chef Andoni Luis Aduriz (judge on Netflix's Final Table). Directed by Abby Ainsworth. | ||
538 | _aMode of access: World Wide Web. | ||
546 | _aIn English,French | ||
650 | 0 |
_aCareer Development. _96360 |
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650 | 0 |
_aFood industry and trade. _92986 |
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650 | 0 |
_aDocumentary films. _94332 |
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655 | 7 |
_aDocumentary films. _2lcgft |
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700 | 1 |
_aAinsworth, Abby, _efilm director. |
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710 | 2 |
_aCargo Film & Releasing (Firm), _4dst |
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710 | 2 |
_aKanopy (Firm), _4dst |
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856 | 4 | 0 |
_uhttps://tus.kanopy.com/node/11163775 _zA Kanopy streaming video |
856 | 4 | 2 |
_zCover Image _uhttps://www.kanopy.com/node/11163775/external-image |
999 |
_c253670 _d253670 |