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Variety in oxidation and mineral content with time in commercial beer versus home brew beer by gas chromatography and atomic absorption spectroscopy. [thesis] / Emer Walshe

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Material type: Text

TextPublication details: Limerick : Limerick Institute of Technology, 2015Description: xii, 114 p. : ill. ; 30cmSubject(s):

DDC classification:

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
2 Hour Loan	Moylish Library Theses Collection	Thesis DMPA 15/01 (Browse shelf(Opens below))	Library Use Only		39002100681403

Previous	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	No cover image available	Next
Previous	Thesis CN & SM 22/05 Feasilility study on conducting penetration testing with a single board computer for household IoT /	Thesis DMPA 12/01 Development of a teaching unit for leaving certificate organic chemistry.	Thesis DMPA 14/01 Developmewnt of a level 7 chemical instrumentation laboratory practical.	Thesis DMPA 15/01 Variety in oxidation and mineral content with time in commercial beer versus home brew beer by gas chromatography and atomic absorption spectroscopy.	Thesis DMPA 17/01 Determination of the effect oxidation has on the alcoholic beverage wine.	Thesis DMPA 18/01 To develop an electronic teaching package for undergraduate analytical chemistry.	Thesis EM 15/01 The effects of Smart Meters on Ireland and its Electrical Energy Consumers, in the context of Ireland's National Smart Metering rollout.	Next

Thesis submitted for B.Sc. in Drug and Medicinal Product Analysis (2015).

Includes appendices.

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