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Changing body composition through diet and exercise. Episode 17, Exercise for fat loss. by
Material type: Film Film; Format: available online remote; Type of visual material: videorecording
Publisher number:
  • 1406861 Kanopy
Publisher: The Great Courses, 2016Publisher: [San Francisco, California, USA] : Kanopy Streaming, 2017
Availability: No items available.
Changing body composition through diet and exercise. Episode 18, Exercise for healthy muscle mass. by
Material type: Film Film; Format: available online remote; Type of visual material: videorecording
Publisher number:
  • 1406863 Kanopy
Publisher: The Great Courses, 2016Publisher: [San Francisco, California, USA] : Kanopy Streaming, 2017
Availability: No items available.
Changing body composition through diet and exercise. Episode 19, Hormones and body composition. by
Material type: Film Film; Format: available online remote; Type of visual material: videorecording
Publisher number:
  • 1406865 Kanopy
Publisher: The Great Courses, 2016Publisher: [San Francisco, California, USA] : Kanopy Streaming, 2017
Availability: No items available.
Changing body composition through diet and exercise. Episode 20, Novel ways to change body composition. by
Material type: Film Film; Format: available online remote; Type of visual material: videorecording
Publisher number:
  • 1406867 Kanopy
Publisher: The Great Courses, 2016Publisher: [San Francisco, California, USA] : Kanopy Streaming, 2017
Availability: No items available.
Changing body composition through diet and exercise. Episode 21, Nutrition and exercise: special needs. by
Material type: Film Film; Format: available online remote; Type of visual material: videorecording
Publisher number:
  • 1406869 Kanopy
Publisher: The Great Courses, 2016Publisher: [San Francisco, California, USA] : Kanopy Streaming, 2017
Availability: No items available.
Changing body composition through diet and exercise. Episode 22, Set point theory and the last five pounds. by
Material type: Film Film; Format: available online remote; Type of visual material: videorecording
Publisher number:
  • 1406871 Kanopy
Publisher: The Great Courses, 2016Publisher: [San Francisco, California, USA] : Kanopy Streaming, 2017
Availability: No items available.
Changing body composition through diet and exercise. Episode 23, Choosing your nutrition plan. by
Material type: Film Film; Format: available online remote; Type of visual material: videorecording
Publisher number:
  • 1406873 Kanopy
Publisher: The Great Courses, 2016Publisher: [San Francisco, California, USA] : Kanopy Streaming, 2017
Availability: No items available.
Changing body composition through diet and exercise. Episode 24, Motivation to change your body composition. by
Material type: Film Film; Format: available online remote; Type of visual material: videorecording
Publisher number:
  • 1406875 Kanopy
Publisher: The Great Courses, 2016Publisher: [San Francisco, California, USA] : Kanopy Streaming, 2017
Availability: No items available.
Simply gluten-free and dairy-free / Grace Cheetham. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Duncan Baird, 2011
Availability: Items available for loan: Moylish Library (1)Location, call number: Main Collection 641.5631 CHE.
Obesity epidemiology / edited by David Crawford ... [et al.]. by Series: From aetiology to public health
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford [U.K.] ; New York : Oxford University Press, 2010
Availability: Items available for loan: Moylish Library (1)Location, call number: Main Collection 616.398 CRA .
Modern pharmaceutical industry : a primer / ed. by Thomas M. Jacobsen, Albert I. Wertheimer. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Sudbury, Mass : Jones and Bartlett, 2010
Availability: Items available for loan: Moylish Library (1)Location, call number: Main Collection 615.19 JAC .
Catching fire : how cooking made us human / Richard Wrangham. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Profile, 2010
Availability: Items available for loan: Thurles Library (2)Location, call number: Main Collection 599.938 WRA, ...
Food and western disease : health and nutrition from an evolutionary perspective / Staffan Lindeberg. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Language: English Original language: Swedish
Publication details: Oxford : Wiley-Blackwell, 2010
Availability: Items available for loan: Moylish Library (1)Location, call number: Main Collection 362.196 LIN.
bake-a-boo : bakery cookbook : nostalgic bakes, healthy cakes, party treats / Zoe Berkeley. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Spruce, 2010
Availability: Items available for loan: Moylish Library (1)Location, call number: Main Collection 641.8653 BER.
The Importance of calcium in the diet [thesis] / Marian Murphy. by
Material type: Text Text; Format: print
Publication details: Limerick : Limerick Institute of Technology, 2009
Dissertation note: Thesis submitted for B.Sc. in Pharmaceutical and Forensic Analysis (2009).
Availability: Items available for reference: Moylish Library: Library Use Only (1)Location, call number: Theses Collection Thesis PFA 09/06.
Determination of potassium levels in food [thesis] / Michael Browne. by
Material type: Text Text; Format: print
Publication details: Limerick : Limerick Institute of Technology, 2009
Dissertation note: Thesis submitted for B.Sc. in Pharmaceutical and Forensic Analysis (2009).
Availability: Items available for loan: Moylish Library (1)Location, call number: Theses Collection Thesis PFA 09/04.
How to cook for food allergies : understand ingredients, adapt recipes with confidence and cook for an exciting allergy-free diet / Lucinda Bruce-Gardyne. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Rodale, 2008
Availability: Items available for loan: Moylish Library (1)Location, call number: Main Collection 641.56318 BRU.
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