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Food and beverage service / Dennis Lillicrap, John Cousins, Suzanne Weekes. by
Edition: 9th edition
Material type: Text Text; Format: print ; Literary form: Not fiction
Publisher: London : Hodder Education, 2014
Availability: Items available for loan: Moylish Library (1)Location, call number: Main Collection 642.6 LIL.
The theory of hospitality & catering : for levels 3 and 4 / by David Foskett, Patricia Paskins. by
Edition: 12th edition.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: London : Hodder Education, 2011
Other title:
  • Theory of hospitality and catering
Availability: Items available for loan: Moylish Library (3)Location, call number: Main Collection 647.94 FOS , ... Not available: Moylish Library: Lost (1).
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